Wagyu Yakiniku Kokon
Japan, 〒106-0031 Tokyo, Minato City, Nishiazabu, 1 Chome−10−7 FT‐2 2F
+813-6804-6229
https://diningkitchen.net
Delight in the finest Wagyu yakiniku at Wagyu Yakiniku Kokon, an exclusive dining destination nestled in the high end area of Nishiazabu, Tokyo. Situated at Japan, 〒 106-0031 Tokyo, Minato City, Nishiazabu, 1 Chome − 10 − 7 FT‐2 2F, our dining establishment uses an intimate and lavish setup for critical meat enthusiasts seeking the ultimate grilled Wagyu experience.
Exquisite Wagyu Cuts & Genuine Yakiniku
At Wagyu Yakiniku Kokon, we concentrate on costs Japanese Wagyu, thoroughly selected from renowned areas such as Kobe, Matsusaka, and Omi. Our adeptly curated menu features marbled beef cuts, consisting of tenderloin, ribeye, and sirloin, each barbequed to perfection at your table. Whether you prefer abundant, buttery A5 Wagyu or completely experienced kalbi (short ribs), every bite 西麻布 焼肉 supplies unmatched flavor and melt-in-your-mouth texture.
Elegant & Intimate Setting
Located in the heart of Nishiazabu, near Roppongi, our restaurant provides a polished yet welcoming ambience, suitable for company suppers, charming dates, and unique celebrations. The streamlined, contemporary interior combines typical Japanese looks with contemporary layout, making sure a memorable eating experience.
Exceptional Service & Omotenashi Friendliness
Our mindful team is devoted to providing genuine Japanese omotenashi (hospitality), assisting you through our food selection and recommending the very best pairings with premium benefit, shochu, or great red wine. Whether you're a yakiniku aficionado or a novice site visitor, we guarantee a smooth and delightful dish.
Conveniently Found Near Roppongi & Azabu-Juban
Wagyu Yakiniku Kokon is conveniently available from Roppongi Terminal and Azabu-Juban, making it an ideal stop for both locals and vacationers exploring Tokyo's lively eating scene.
Reservations & Contact:
+81 -3 -6804 -6229.
Japan, 〒 106-0031 Tokyo, Minato City, Nishiazabu, 1 Chome − 10 − 7 FT‐2 2F.
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